We are ending the week with a spicy shrimp dish and a drink of the week. Shrimp is marinated for 20 minutes in a hot and spicy dressing, then fried quickly. We make a Light Mustard Dill Sauce that we toss over pasta and then a Kettle One Martini
Thursday June 11th, 2020 It Is Cherry Day! 🍒🍒🍒 /
We visit a U-Pick Cherry Farm and with our bounty make: Chocolate Chunk Cherry Scones, Big Cherry Thumbprint Cookies, Fresh Cherry Lemonade. I hope you enjoy.. Check out the YouTube Video as we take you to the farm!
Wednesday June 10th, 2020: All American Meatloaf, Mushroom Sauce and Twice Baked Potatoes /
Oh here is an All American Meal! Meatloaf that is simple to put together with a mushroom sauce and twice baked potatoes, packed with flavor.. Enjoy and share with others..
Here is the YouTube Show..
Tuesday June 9th, 2020 Shortcakes and Sauces /
Late Spring/Early Summer the berries are in season and it is time to make shortcakes! Home made shortcakes are drier like a sweet biscuit. Unlike the spongy ones they sell close to the berries in the produce dept. Here we have two shortcakes and 2 sauces for you to enjoy!
Monday June 8th, 2020: Dry Rub Ribs & Roasted Corn Tomato Salad and BBQ Corn /
Dry Rub Ribs & Roasted Corn Tomato Salad and BBQ Corn! Tonight’s show was packed with Summer Flavors.. Enjoy!
Friday June 5th, 2020 Shrimp Puffs, Cheese Mushroom Frittata and California Breeze /
We made to the the end of the week. I enjoy reading all of your feedback on the shows and also when we are live at 6:30pm (PDT). Today I am headed to Lancaster Area outside of LA to go cherry picking.. I will report next week. Here are todays recipes.
Here is the show.. Share with others!
Thursday June 4th, 2020 Thai Chicken Skewers & Apple Cream Cheese Pie /
Here we are at Thursday. Tomorrow I am headed about 2 hours north of Los Angeles to go Cherry Picking. I have been waiting all year! I am low on cherries as I only have a few for Old Fashions now. Will report next week with some recipes! Today we have Thai Chicken Skewers and Apple Cream Cheese Pie. I hope you enjoy!
Here is the show! Enjoy and Share with others..
Wednesday June 3rd, 2020 Fettuccine Alfredo and Spinach Artichoke Dip /
Musso and Frank… Over 100 year old restaurant in the heart of Hollywood Blvd. Used as a backdrop for so many Hollywood Movies! Fettuccine Alfredo’s recipe story’s brought from Rome by a pair of Hollywood Power couples of the day.. Read about the history in the recipe.
Tuesday June 2nd, 2020 Chicken Marsala and Southern Peach Cobbler /
Monday June 1st, 2020 Pulled Pork & Cheese Empanadas & Root Vegetables /
All about color! Monday brings us using Root Vegetables from my produce box I get and Pulled Pork Cheese Empanadas. Below you will find information on my produce company I love.. Give it a try!
Here is the recipe.. You can share with others too.. See you tomorrow!
Friday May 29th, 2020.. Watermelon Day! 🍉 /
Three Quick and easy Watermelon 🍉Treats for the upcoming hot days.. A Watermelon Feta Salad, A Watermelon Rum Drink and Salted Watermelon Skewers.
Have a great Weekend!
Thursday May 28th, 2020 Buffalo Wings and Blue Cheese Dressing /
One 4th of July weekend we traveled to Buffalo New York. You have to stop paste Anchor Bar for the original wings! Here you will find a recipe that is simple to do and also a blue cheese dressing.
Wednesday May 27th, 2020 Cake Pops /
I think it was about 1993 when I created these little rounds of cake on a stick for one of my culinary tours. Then a few years later.. Bam! They hit like wild fire! So here is my method and way to make them.
Tuesday May 26th: Pickle Time and Simple Canning Methods! /
Learn how to make pickles easy and fast.. If you can boil water you can make these pickles..
Friday May 22nd, 2020 Retro Day! /
How long has it been since you have had a Sloppy Joe? 3rd Grade for me! I loved them at Crenshaw Elementary School. You felt you were getting more with the over filled buns. I added cheese and home made pickles (making them next week). Also, Three Cheese Mac! We finish the show off with Adult Chocolate Shakes with a toast from Neil too! Check out the information on the produce company I use. They are not a sponsor, I just love the produce from small farms and they even deliver milk and cream in glass bottles! Check them out and I put a discount code in for you too.
Thursday May 21st, 2020 It is Ginger Day! /
Ginger is a fantastic spice that I will be using in savory dishes. First making Baked Corn Chips, Then an Apple Ginger Salsa and finish it off with a Baked Lemon Ginger Chicken Breasts.. If you have not seen the show you can view it below. Share recipes and the show with your followers and others.. Enjoy!
Wednesday May 20th, 2020 It's Lemon Day! 🍋 /
Lemon desserts are second only to chocolate! Here is a lemon curd tart that I hope you like and enjoy. Check out the class on how to make it from start to finish.
Lemons also have so many uses. Here is a fact sheet so you know the difference between a Meyer or a Lisbon Lemon. Lemon Fact Sheet
Here is the show. Click on here: SHOW
If you want to watch any of the other shows just check us out on YouTube.
Information regarding 2021 May France Tour to the South of France: email ggeary@aol.com
Tuesday May 19th, 2020 Blue Cheese Day! Pork Loin Roast and Blue Potatoes /
Blue cheese is one of the cheeses that people love or hate. I tell the haters that they probably have been eating cheep bad blues! Maytag Blue from Iowa at one point was the only US cheese maker worthy of driving through Newton, Iowa. Today a handful of makers are making great blues. My favorite is Point Reyes from Norther California. Here are the recipes for the two dishes we made and the video. Plus the website for you to order the cheese through the mail!
Check out: Point Reyes Cheeses : LINK
Monday May 18th, 2020 Canola and Key Limes! /
I have written for CanolaInfo.org for a number of years. Here are two of the recipes I designed for them using Key Limes. I hope you enjoy them
Limes are a very interesting Citrus Fruit. I have put together a fact sheet for you to learn about them. Fact Sheet on Limes
May 15th: Bread Pudding Day! /
We take a trip to Kentucky to the Makers Mark Distillery. Here are the recipes of Bread Pudding, Old Fashions and Whiskey Sauce
Here is the link for the show: LINK